dining

How a Hospitality Minister would help the on-trade

With the on-trade one of the hardest hit by the pandemic, Isabelle Gray talks to UK restaurant owners and chefs to find out how a Hospitality Minister would help their businesses.

British Airways teams up with chef Tom Kerridge

The man behind two Michelin-starred pub The Hand and Flowers, Tom Kerridge, has taken over the food offering in British Airways economy class. 

10 London restaurants to look forward to in 2021

While London restaurants remain shuttered, we’ve rounded up 10 new openings we’re looking forward to this year, from seafood sanctum Manzi’s to the Batman-themed Park Row.

Table Talk: André Garrett

The Corinthia London’s executive chef on an epic lunch at The Waterside Inn, eating puffer fish in Japan, and the beautiful simplicity of Chablis and oysters.

Table Talk: Jeremy Lee

December 17th, 2020

Table Talk: Niall Keating

December 3rd, 2020

Table Talk: Nathan Outlaw

November 12th, 2020

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